Kashmiri Mountain garlic, also known as lehsun, is a uniquely flavorful variety of garlic grown in the Himalayan mountains. With a rich, bold taste and numerous health benefits, this garlic is an essential ingredient in many dishes. Grown at high altitudes, it is higher in allicin, a compound with proven antibacterial and antiviral properties. Enjoy the distinct flavor and health benefits of Kashmiri Mountain garlic ( lehsun) in your cooking.
